Austin Welcomes Sushi By Scratch: A New At-Home Omakase Dining Experience
In the gourmet world of Austin, a new and exciting food venture, Sushi By Scratch, has burst onto the scene. Promising a culinary ride of a lifetime, this unique at-home experience is sure to enthrall the city’s connoisseurs.
Culinary Powerhouse on the Rise
The brainchild of Michelin-starred chefs Phillip Frankland Lee and Margarita Kallas-Lee, Sushi By Scratch extends the Scratch Restaurant’s rich culinary legacy. Known for their other successful ventures like Pasta Bar and NADC Burger, the duo now brings an unparalleled sushi experience to Austin’s private spaces.
A Dining Extravaganza at Your Doorstep
Last week, Austin witnessed an extraordinary sushi gala firsthand. As part of the inaugural celebration, guests were welcomed with ginger-sake cocktails before embarking on a journey through a 17-course Nigiri Omakase, paired perfectly with sake. Stories of sushi history and culture, along with interactive sessions on the inspirations behind each dish, marked the culinary journey.
Mouth-Watering Finish with Delectable Desserts
The eventful evening witnessed an exciting conclusion with Margarita’s exclusive line of desserts. The highlight was the smoked banana ice cream served with caviar, inside a homemade waffle cone. This sweet treat, besides being fantastic, also offered a sample of Margarita’s new ice cream program at Wolf and Wheat this summer.
Book Your Exclusive Sushi Experience
Residents of Austin and surrounding areas can now book this unique backyard experience. The package includes a team of sushi chefs, tastefully done table settings, welcome and farewell cocktails, a tempting tasting menu with 16 varieties of Nigiri, and a hand-crafted dessert. Optional drink pairings are also available. Embark on a culinary adventure this summer and invite your friends and family to savor the best food that Austin has to offer.
